Seasoning of a Life

About the Book

In this autobiography the author chronicles events in his parents’ lives in a rural Missouri river town in the 1900’s. Their experiences seasoned his character during his childhood in the 60’s that is described in the later half of the book. This memoir was written for the author’s children as a way for them to know their heritage. The experiences in the author’s life shaped his character and were vastly different from his children’s lives as times changed. The book is dedicated to the author’s wife who was instrumental in its completion. These events and escapades are presented in a light-hearted, story telling format.

About the Author

The author is a novice writer who wants to provide an entertaining history of his grandparents and parents for the benefit of his children and grandchildren. He likens a person’s character to a good pot of soup. There are a few strong influences, but there are many seasonings that blend together to complete the recipe. The book chronicles the differences in the author’s childhood to that of his own children. He discusses the contrast brought about by the passage of time as well as the enormous technology changes between a rural upbringing and a modern-day life.