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About the Book

About the Author

Herbert Doerfel, born in Germany, immigrated in 1953 to America and continued in his career objective inside the Entertainment Industry. In 1965, the International Evangelism Crusade, representing many nations from around the world, had honored him with a Dr. Degree of divinity. In 1975, he received the Cultural Doctorate in Philosophy from the World University. Upon his retirement, Herbert established nationwide – intercontinental Writing and Translation Services in association with the EURO. He currently pursues a career as freelance journalist, reporter, and writer. Cuisine Elegante is his next project, addressing the intimate details of our elite society within the 21st century.