African Cuisine

About the Book

Experience Ghana, West Africa at its best through African Cuisine! It offers authentic family recipes that everyone will surely relish. Throughout this cookbook, the author shares numerous African recipes, which she has tried many times over. From the mouth-watering soup to the healthful baked foods, from the nourishing boiled foods to the delicious fries, from the wholesome stews to the delectable steamed foods, everyone will surely have a wonderful time at the table. Life will be more exciting and complete with these flavorsome West African recipes. Adding to the yummy recipes, Ms. Addico also shares a collection of helpful hints and useful information about the kitchen and all therein.

About the Author