Front of the House: What Every Chef Should Know

About the Book

“A life of learning, a life of service, striving always to improve his skills. From dishwasher to Maitre’D, from busy boy to Senior Butler, truly a master, now offering his 50 years of experience, insights and knowledge to the reader.

About the Author

Larry knight has recently retired as Senior Butler, Bellagio Hotel, Las Vegas, NV. He has done it all—progressing from busboy to dishwasher to waiter to maitre d’ to management to owner to Butler-to-the-Stars. He now offers the fruits of his 50 years’ experience and his many observations along the way. For God’s sake, take advantage of it! Ask about our “Train the Trainer” program. For a live presentation and in-depth review on this material, please contact: “On the Town, Inc.” 310 Market Street #1402 San Diego, CA 92101 E-mail: larryknight825@msn.com Let us bring it to life for you and your staff.