MO's KITCHEN DIARIES

About the Book

Do you ever think about that home-made luscious meal, but you are doubtful of your culinary skills? This cookbook will guide you in creating some magic and an absolutely delightful cooking experience. With a selection of over 60 recipes, made using minimal equipment, simple ingredients, easy to follow steps and laden with tips that will transform you in to your very own cordon bleu. Bring out your inner chef and prepare some palatable cuisines in the comfort of your own kitchen with Mo’s Kitchen diaries recipe book!

About the Author

Moira Mawuru is a Business Finance professional and an impeccable self-taught chef. She is driven by an inbred passion for cooking and discovering herself in the kitchen. Moira loves travelling and infusing her recipes with different cultures from around the world. She is a Zimbabwean based in the United Kingdom, Buckinghamshire where she lives with her husband and two daughters. Find out more about her recent and exciting recipes on her Facebook Blog, Mo’s Kitchen.