The Family Gourmet

About the Book

This complete cookbook covers your meal from beginning to end: from appetizers to desserts, from simple to complex, gourmet to home-style.  You’ll find something for every member of your household, even your picky eater!

Inside you’ll find recipes for:

· chicken enchilada casserole

· chicken and pasta with orange-basil sauce

· sherried beef tenderloin

· crescent-topped beef pot pie

· shrimp and garlic stir-fry

· pasta primavera

· seafood and pesto salad

· quick bread favorites like banana bread

· elegant desserts such as apple struesel cake

The variety of recipes in The Family Gourmet is incredible; it was written to be a complete cookbook. The Family Gourmet will cover every course that you can dream up: appetizers, main dishes, salads, sandwiches, soups, and desserts.  Each recipe is designed for ease and tastiness.  There are gourmet recipes and old-fashioned favorites that grandma used to make!  You will find yourself going back to it time and time again!

About the Author

These recipes were lovingly compiled over the years by Frances Osborne , whose cooking experience has been gained by cooking for her large, extended family. She is a native Texan and refuses to live anywhere else. Ms. Osborne has one son, a consummate picky eater. In addition to her interest in cooking, Ms. Osborne has a B.A. in History and Anthropology from Southwest Texas State University. Thanksgiving is her favorite holiday