Peak & Valley Baking
Baking for All Altitudes
by
Book Details
About the Book
Peak & Valley Baking
…a specialized baking book which FOCUSES on the effects of cake baking for every altitude, from sea level to 10,000 feet, has explanations & solutions for problems, techniques for success, given with proven tips,, & a full varied collection of cake types, frostings & finishings, from casual to fancy….
…presented through an authentic, historic & entertaining country local color, including delightful pen & ink illustrations by a renowned portrait artist, bringing fun and smiles.
About the Author
Peggy McClung Puche
…a self taught Specialist and perfectionist in cake baking for over fifty years. She studied & experimented many years, developing this Authority of Cake Baking first simply for herself, and then to teach successful baking methods , solve altitude issues, and develop an impressive collection of delicious beautiful recipe types also for enthusiasts to benefit and enjoy. Peg, a Kansas native & University of Kansas graduate, …a creative person, considered Baking also to be an art. She enjoyed creativity of all forms.
---art, photography, graphic arts, leathercarving, jewelry making, floral gardening, whole also partaking of the great outdoors, hiking, exploring the mountains, historic sites, wildlife,--adventure! She has lived in Kansas, Pennsylvania, and New Hampshire, but prefers the mountains of the West, and has live over forty years in Jackson Hole, Wyoming.